Artichokes hearts


The artichokes hearts are tender and already cut into wedges. Excellent for enriching salads, pizzas and focaccia or as an appetiser.


Out of stock



PACKAGING: 280g jar

Artichokes, sunflower oil, oregano, garlic, chilli, wine vinegar, salt.



We strive to constantly produce and deliver the highest quality products. We only work with producers who create distinctive, sustainable raw material that are responsibly sourced. As a result, our products are unique and high in quality.



The artichoke is a tasty and highly sought-after winter vegetable, known since ancient times and rich in beneficial properties for the body. The major production of the artichoke takes place in Italy, with its various species grown throughout the peninsula especially in Sicily and Sardinia. This plant prefers mild and humid climates, but manages to resist temperatures that reach 0°C.


The artichoke, after having been cleaned from their  external leaves and stem, is cooked and eaten immediately, or preserved or frozen. Used in the kitchen for many recipes, artichoke hearts have a delicate and sweet flavour. Recommended for those who follow a healthy diet, artichoke hearts have very few calories and are rich in fiber and minerals. They are able to regulate appetite, have diuretic effects and are recommended for keeping cholesterol, diabetes, hypertension, overweight and cellulite under control.



To find out more about the artichokes hearts , Torrisi’s products and Sicily culinary tradition, we suggest you to visit our blog full of interesting and captivating articles about Sicily and its many facets. While among the recipes section you will find a wide variety of simple and quick recipes. So many ideas and useful advice on how and when to use our products in the kitchen for the creation of excellent dishes.


For more info about our products to pair it with some interesting Sicilian wine on

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