Archive

  Trio of starters Simple hors d'oeuvres to serve before lunch or dinner with friends. ChoppingKnife 1 tin of sun-dried tomatoes in oil1 tin of anchovy fillets1 tin of salted capers1 tin of black olive pâté1 tin of tuna in brine1 tin of aubergines in salt1 tin of aubergine in salt1 tin of...