CHOCOLATE SPREAD

FORMAT:  90g and 200g glass jar

INGREDIENTS:  Sugar, low-fat cocoa powder 25%, hazelnuts 15%, milk, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soya lecithin, natural vanilla flavouring.
DOES NOT CONTAIN GLUTEN. May contain other nuts.

INTRO:

Ours are handcrafted products. We always use quality ingredients and constantly monitor the production chain to ensure a product of excellence.

CHOCOLATE CREAM - USES AND CONSUMPTION:

The chocolate spread is a simply irresistible product that one cannot do without. Ideal to enjoy at any time of the day, it is perfect for those who like to indulge in a little sin of gluttony. It is rich in nutrients, energising and anti-depressants and is an excellent ally for those who practise sport. Cocoa, specifically, is rich in minerals such as magnesium, iron and manganese, is a natural antioxidant and improves circulation and blood pressure. An additional benefit is the supply of phosphorus, contained in cocoa beans, which aids memory and stimulates concentration.

The chocolate spread features cocoa and hazelnuts. They are ground and mixed to create a soft and delicate cream. It is excellent for garnishing or filling cakes, tarts, croissants or you can enjoy it in its essence, simply by spreading it on a slice of bread.

DISCOVER MORE:

To find out more about chocolate spreadable cream, Torrisis products and the culinary traditions of Sicily, we recommend visiting our blog, full of interesting and overwhelming articles recounting its many facets. In the section recipes You will also find a wide variety of quick and easy cooking tips, as well as lots of ideas and useful advice on how to make the best use of our products in the kitchen and how to ensure that you create excellent dishes.

For more advice on our products and pairings with Sicilian wines and sparkling wines visit veataly.co.uk